Being part-Chinese, I consider Binondo, Manila's Chinatown area, my second home. I went there yesterday just to browse on new stuff, and I landed in a meat shop.... kinda like a Chinese-type deli.
Here are the pictures that I took...
Manong chopping some Chinese ham....

Ham wrapped in paper.... I always love old-fashioned methods...
Prices posted near the counter

Minced meat wrapped in thim tofu wrapping and seaweed....

sticky rice with meat shaped in triangles and wrapped lotus leaf

the sweet version of that sticky rice triangles

my personal favorite, stuffed pork knuckles....

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